Current Reviews

 

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2009
 

2008

 
2007


2006
 

2004

 

 

2003

  • Cheese with my Cha
    Just when you thought they've run out of ideas for food pairing, here comes one that seeks to marry French cheese with, get this, Chinese tea.

 

 

2002

  • Makanmata's Diary -
    If possible, I would like meet some of our active makankakis soon and eyeball each other in the flesh!
  • Photo Essay - Salut
    Meet a French man who is true to his heat and craft.
  • Taste Review - Bak Kwa
    Where else to get bak kwa besides Lim Chee Guan and Bee Chun Hiang?
  • Taste Review - Nasi Padang
    If you are tired of feasting on all the Chinese New Year goodies, let's go for something spicy, which stays open for business while the Chinese eateries are closed during this Chinese festive season.

 

 

2001

 

 

2000

  • Seetoh's Diary
    Makansutra does not sell nasi lemak and will promote any good and hospitable service, if any…
  • Taste Report – Carrot Cake
    Black or white? Which version of fried carrot cake do you like?
  • Review – Moi Lum Restaurant
    When a dish is served for more than 50 years and the regulars keep coming back for more…you know you have stumbled on
    a perfected classic.
  • Feature
    Street food or mum's cooking. Either one, it's the best of both world's.
  • New steak concept from the US now in Singapore!
    Where would you head to if you have a craving for juicy, succulent steak that's done just right to taste?
  • A Geylang Quickie with Seetoh
    Take a food adventure in one of Singapore’s best night eating spots …. Geylang!
  • Soon Kueh
    Tired of eating soon kueh with thick skin with little filling or thin skin with little filling? We recommend you one that has the right amount of skin with overloaded filling!
  • Padang Meal
    Surviving a mammoth Padang meal in Indonesia.
  • Jalan Jalan in Geylang
    Take the odd lanes along Geylang for a gastronomical experience.
  • Chinese New Year's Goodies
    A blind taste test on perennial Chinese New Year goodies. Which are the testers' favourites ?
  • YhingThai Palace
    Not all Thai food are hot and spicy. Try some star dishes at YhingThai which are tasty but not spicy.
  • Kopicino
    For a change from Coffee Bean and Starbucks, try the local version of Cappuccino.
  • Apple Strudel
    The latest apple strudel craze hits town! Which is better? The apple strudel from Perth or the one in Singapore? Makansutra tests them out!
  • Tanjong Rhu Cosy
    "Chilled lime and beer, seafood wantons and the most charming eatery of tomorrow is now here at Tanjong Rhu bay."
  • Makansutra 2000
    Get hold of your copy before it is sold out! A copy of Makansutra will be buried in the Millennium Time Capsule!!!

 

 

1999

  • Go Fusion this Christmas
    Try something different this Christmas. Learn a simple fusion recipe from the new fusion chef at Fig Leaf.
  • Chinese Satay
    A tiny nugget of fat with pineapple sauce is what authentic Chinese satay is all about!
  • Good ol' days and Y2K
    "Nostalgia, in any era, lives on. Even if you have to bring your own home-made genetically engineered no cholesterol chicken eggs for your char kway teow android to fry."
  • MakanMata
    Looking for people who live to eat!
    If eating is a serious hobby,
    don't miss the opportunity to be a food police!
  • Nasi Padang
    Longing for some traditional home cooked nasi padang?
    Just head for Geylang Serai and look for Hajjah Mona.
  • The Y2K Makan-Cyclethon
    A millenium madness special ... eat like there's no tomorrow!
    Proudly presented by Makansutra and SingNet.
  • Singapura Restaurant
    Where's the best cold crab in Singapore? Try this Die Die Must Try establishment for great cold crabs.
  • Smelly Tofu
    You've seen it in Hong Kong movies, but where can you find a decent Chow Tau Foo in Singapore?
  • Ayam Buah Keluak
    Learn the secret recipe from Guan Hoe Soon Restaurant of Joo Chiat from a Peranakan masterchef.
  • Chilli
    Many blends, many flavours, many accompaniments, one requisite. Hot. Read our discourse on chilli.
  • Au Petit Salut
    The Garden French Restaurant does not disappoint with its high standard of food, and even better desserts. What should you order? Let us give you our recommendation.
  • Onde Onde
    Where can you find "Die Die Must Try" Onde Onde at just twenty five cents a pop?
  • McRoti Kaya and Porridge 'R Us
    Can the roti prata fly any faster? Fast food forays into local breakfast staples bring new dimensions to our morning eating habits.
  • Four Letter Word
    Let's face it. We are all adults. Isn't it wonderful? Once we taste it, something happens. The pulse quickens. The eyes dilate. Muscles contract. Lips part. It's in.
  • Jalan Jalan in Tiong Bahru
    Lazy, dazey and hungry Sunday mornings need never be the same again. Just sit back, relax, enjoy this video clip and then, get off your bottom and quickly jump in on the action …D.I.Y.
  • It's Mooncake Time!
    With the upcoming mooncake festival, where should you be looking to for the best mooncakes in town? Our makanmatas share their secrets in this mega-taste test of 48 different mooncakes!
  • The Birds and The Bees
    If it moves, we'll eat it. An invaluable insight into the peculiar eating habits of Asians.
  • Fear and Fish Head Curry
    First time, first love. Feel the electricity flow with Spencer Ball as he tells of his romance with fish head curry.
  • Man Fu Yuan
    Man Fu Yuan was highly recommended to us, but will it meet Makansutra's stringent standards? We check out the dim sum at this restaurant.
  • The Makansutra Hawker Safari Video
    See more, hear more, feel more and eat more! Join our yao-kwees (hungry aliens) as they take a ride with out Makanmatas.
  • Seking Simplicity
    Take a trip down memory lane to taste the simple goodness of life, and fish.
  • Cleopatra
    Have a cup of coffee before your meal at this authentic Middle-Eastern restaurant.
  • Rickshaw Noodles
    Try the de-rigeur lunch of trishaw riders.
  • My First Hawker Food Safari !!
    Join our intrepid food hunters as they go in search of the best hawker eats in the wilderness of Singapore's streets.
  • The Ang Ku Kueh Boy
    What is life like when you're living under the same roof with the man who makes the best Ang Ku Kueh in Singapore?
  • The Makansutra Video
    Who's behind the lips on Makansutra? Find out more about our lips and our culture in this video.
  • The Mekong Fried Fish
    For a mouthful of scales, and a heavenly feeling, take a trip with Seetoh.
  • Qhue Restaurant
    For a great all-rounder in ambience, food and service, try this quaint little place in Pasir Panjang Village.
  • Fried Chee Cheong Fun
    Does this unconventional style have an edge over the tried and tested ways of eating rice pasta?
  • Feature : The Makansutra Culture
    If you hanker and hunger for gastronomic information, guides, adventures and comments without the influence of the F&B advertising dollars, this is where you get and find them.
  • Seetoh's Diary: The Flying Kangkong
    KF Seetoh takes you to Thailand, where the greens fly faster and more furiously than teh tarik.
  • Photo Essay: Gaetano
    Did you finish your risotto? Take a behind the scenes peek at Gaetano Ascione's Gaetano Restaurant, and lick that plate clean after.
  • Taste Report: Herbal Chicken
    This little fowl will spice up your meal and give you nice warm feelings all through the day.

 

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