It’s a brand new week, so here’s something for you to try out this week if you’re still planning to cook lunch or dinner!

Originated in Malaysia, Coffee Ribs is a dish that which blends the bitter-sweet sensation of coffee with pork ribs. Learn to make this dish that is commonly found in street cze cha stalls all over Singapore.

*editor note: I tasted the ribs after filming was done and I have to say it’s really really delicious!